top of page
  • Writer's pictureNiklos David

Twinkies With a Frying Twist: A Snack Dessert That Shouldn’t Be Missed


Snacking heals! To enjoy conversations, movies, or pleasant weather, we all fall back on something that gives our palates a nice scrumptious crunch! Even if one is sad, binging on snacks comforts to a certain extent. So, here we are going to give you an easy recipe for Deep Fried Twinkies, a snack that will not only fix your cravings for those crackly bursting in the mouth but at the same time can give your sweet tooth a satisfying ride. So, let’s get started…


Two ways of Preparing

You can cook the deep-fried Twinkies in two ways. One is by preparing the dough or the outer coat that is of the pancake mix by yourself and the other recipe is easy and instant because you use the instant Deep Fired Twinkies Mix by Crumbs Carnival. While the former takes a lot of time and energy, the latter is the method that hardly gets these tasty dessert snacks to plates in less than 10 minutes.


In this article, we will go by the instant recipe of Deep Fried Twinkies because we know how hard it is to hold on to have Fried Twinkies right under your tongues…


Ingredients Required

  • A pack of Frozen Twinkies

  • Crumbs Carnival’s Twinkies Mix

  • Vegetable Oil

  • Water

  • Powdered Sugar (optional)

How to Prepare?

  • De-freeze the frozen Twinkies for about 20-30 minutes before putting them in the Fry.

  • Take a medium-sized bowl and take out 3 to 4 cups of the Crumb’s mix into it. Now add water slowly and give it a good stir until you get a smooth flowy batter paste. Take care of the batter thickness, it should neither be too flowy nor too clingy. You need a fine layer to get a perfect crunch on the Twinkies so make the perfect batter coating for fine snack pieces.

  • Keep this mixture aside for 110 minutes.

  • Meanwhile, clear your frying station and make it dry. Now in a frying pan, add vegetable oil according to the quantity of the Twinkies you are going to fry in each batch. The Twinkies should float without touching the surface of the pan.

  • Now, heat the oil up to 375℉ which is the ideal temperature for frying. Keep it on medium flame and as soon as this temperature is maintained, start coating your Twinkies into the batter that must have settled by now and drop them one by one in the frying oil. Do not overcrowd!

  • As soon as you begin to hear the bustling sound and the golden brown color change begins to be visible, your deep-fried Twinkies are ready to relish. Take them out using a spider and put them on tissue paper to get rid of the extra oil. Now, go ahead and fry the other batch similarly.

  • You can garnish them, with powdered sugar if you want, else they taste amazing even without that.


Can I replace the Vegetable Oil with some other for frying?

You can fry your Twinkies in some other oil as well but while selecting the oil just ensure that its smoking point is higher than 375 degrees Fahrenheit. Also, try to select an oil that blends well with the taste of the Twinkies.


What is the taste of Deep-Fried Twinkies?

These snacks fit perfectly with any mood and any time. They are super fluffy and cloudy from the inside holding the taste like the funnel cakes in the carnivals and from the outside, they have an ultimate crunch that tastes just like a pancake. Every bite gives you a perfect combination of sweetness that is clubbed with soft creaminess and intermittent crackles.


So, when are you taking your taste buds to this epic Twinkies ride? Order the Twinkies mix from https://www.crumbscarnivaltreats.com/ We offer Instant Deep fried oreos and Deep Fried Twinkies in Low prices and share with us your first ride to this instant snack that can anytime take you to the carnival vibe!


Post: Blog2_Post
bottom of page